Public Relations in the Restaurant Industry

The Purty Kitchen Interior 1

When you think of public relations, you may imagine the ways in which it can be utilised in order to promote a new product, or bring awareness to a specific campaign. The reality is that public relations possesses a multitude of uses throughout all sectors, whether that be corporate or consumer, PR is an excellent tool to have in any business or campaign’s toolbox to elevate a brands visibility, brand, and reputation.

 

This year, Harris PR partnered with The Purty Kitchen, a truly stunning and unique gastro pub located in Dún Laoghaire with a 300 year old history. Under new management, the seaside gastro pub sought to improve the restaurants image, as well as increasing awareness of the gastro’s services and offers.

 

Whilst traditional forms of advertising are still popular in the restaurant industry, they have the potential to limit their reach to the consumer in how they deliver their message. This is an area which PR can be used as a tool to help promote a restaurants brand, and well as improving their reputation. By providing a comprehensive media relations and social media strategy, Harris PR navigated regional and national publications and broadcasters, securing coverage opportunities that allowed us to spread awareness of the seaside restaurant.

 

When building a restaurant PR strategy, it is important not to stray from the basics. In order to engage the community to support your business and elevate your brand’s visibility, the first step is to establish the brands values and what they seek from PR. Creating a positive public image is vital to driving business and success, and can be done so by collaborating with influencers, promoting activities and events inside the venue, as well as implementing a social media strategy that showcases the offerings of the restaurant.

 

When working with The Purty Kitchen, Harris PR sought to engage key media and influencers targets, utilishing seasonal offers such as Cinco de MayoBastille DayNational Linguine Day, as well as the launch of The Purty Kitchen’s new al fresco dining space, The Courtyard. Helping to build brand awareness and customer loyalty, it is clear how important PR is to the restaurant industry. By targeting key media publications, creating bespoke gifting opportunities, and much more – Harris PR assisted in driving brand awareness with The Purty Kitchen, helping to build relationships with influencers in the process.

 

Restaurant PR is so much more than it may seem on the surface, as it helps to establish your brand with media and influencers, broadening your reach with the consumer market as they digest news from newspapers, magazines, and online articles, helping them to buy in to your business before they have even reserved a table. With the right strategy, any restaurant can greatly benefit from what PR has to offer.

Unlock
Momentum

© 2026 Harris Public Relations Ireland. All rights reserved.

Denny Redmond

JUNIOR ACCOUNT MANAGER

Denny brings a rich and varied background across PR, HR, and theatre production, with PR agency experience and an in-house role with The Gate Theatre, as well as several roles in the HR sector. After taking time to travel and pursue further studies, he returned to the world of PR in 2025, joining the Harris PR team where he supports clients in the food, motoring, retail, festivals & events, and NFP sectors.

 

Denny’s creative waters run deep, and his communication skills, signature energy and collaborative approach make him an invaluable addition to the team.

Viktoriia Hurska

SENIOR ACCOUNT EXECUTIVE

Vika joined Harris PR following her selection as the recipient of the 2025/26 Harris PR Diversity, Equality and Inclusion Bursary, developed in partnership with the Public Relations Institute of Ireland (PRII) and the Open Doors Initiative. Originally from Ukraine and displaced by war, Vika came to Ireland in 2022 and brings over eight years of experience in communications including a wealth of strategic insight, creativity, and international perspective.

 

As part of the Bursary, Viktoriia is completing the PRII Diploma in Public Relations, combining academic study with hands-on agency experience at Harris PR, where she supports clients in the retail, health & wellness, festivals and NFP sectors.

Eve McSweeney

Account Manager

Eve is a skilled communications specialist who joined Harris PR in 2026 bringing extensive experience in strategic PR across the business, technology, and consumer sectors.

 

Eve previously spent over four years at tech-focused communications agency Beachhut PR, where she delivered strategic positioning, executive profiling, and global media relations for high-growth companies and multinational brands, often translating jargon heavy language into clear messaging. Her experience spans fintech, automotive, e-commerce, Web3, med-tech, supply chain, and enviro-tech industries.

 

She plays a key role in shaping and delivering integrated communications strategies, working closely with clients to build strong narratives, deliver insight-led storytelling, and drive meaningful media engagement.

Emma Geraghty

ACCOUNT MANAGER

Emma started her career in Internal Communications before undertaking a Masters in Public Relations and Strategic Communications. She moved on to become a Public Relations Manager in a fast-paced retail environment for over two years before joining Harris PR in 2025.

 

Experienced in delivering and executing PR campaigns across corporate, consumer and sustainability communications, whilst nurturing brand reputation, Emma manages clients in the health & wellness, retail, festivals and NFP sectors. A true media relations pro, her passion lies in storytelling and identifying news angles that will generate positive coverage while landing key messages.

Niamh McCarrick

DEPUTY MANAGING DIRECTOR

With over 20 years’ experience, both agency and in-house, Niamh is a versatile and passionate PR expert who joined the Harris PR team in 2020.

 

During the course of her career she has worked with a broad range of corporate entities and consumer brands from industries spanning retail, telecoms, and FMCG, and has been the recipient of a number of PRCA awards in recognition of her work. She later served on the judging panel for the annual industry awards for several years.

Niamh specialises in strategy, planning, media relations and influencer management at Harris PR, and is the account lead for a number of brands in the retail, food & beverage, health & wellness and travel & tourism sectors.

Sonia Harris Pope

FOUNDER & MANAGING DIRECTOR

Sonia established Harris PR in 2009, following a decade in agency PR and three years as a journalist with the Sunday Independent.  Her vision is to provide a truly people centric service, delivering standout creative work that moves the dial, while acting as an extension of client teams

 

While taking an active role in client work, alongside running the business, Sonia is responsible for strategic counsel, creative oversight and KPI delivery.  She has advised multinationals, start-ups, NFPs, and more over the course of her career and is deeply committed to advancing the PR industry by investing in talent and building an agency culture rooted in fairness and inclusivity.

 

Sonia is committed to advancing DEI in the PR Industry, and recently commissioned research and prepared the first benchmark report and toolkit for employers on the state of DEI in PR Ireland.  An active member of the PRII, and co-founder of the DEI PR Bursary now in its third year, Sonia has recently joined the board of the PRCA, and is committed to driving more inclusive hiring and workplace practices throughout the industry.